Professional spiral dough mixer with 2 speeds, suitable for bakeries, pastry shops, pizzerias, and professional kitchens.

• Construction: Stainless steel parts and electrostatically painted body in white color for durability and easy cleaning.
• Bowl: Stainless steel mixing bowl and perforated protective lid, designed for safe operation and proper hygiene conditions.
• Operation: 2 speeds for better control of the kneading process at different mixing stages.
• Control Panel: 24 V low voltage with safety mechanism and start/stop switch.
• Bowl Capacity: 16 Lt, suitable for small and medium quantities of dough.
• Bowl Dimensions: Ø 320 x 210 mm for uniform and efficient mixing.
• Motor Power: 0.75 / 1.1 kW, offers stable performance and sufficient torque at both speeds.
• Power Supply: 400 V, suitable for professional electrical installations.
• Net Weight: 74 Kg, ensures stability and reduced vibrations during operation.
• External Dimensions: 400 x 630 x 670 mm, ideal for professional spaces with organized equipment layout.