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Spices & Herbs: Tandori Masala 50 g
Ingredients: sweet paprika, garlic, cumin, turmeric, fenugreek seeds, cinnamon, chili, coriander, cayenne, ginger.
Description: Oriental aromatic spice blend with moderate heat, distinctive and spicy flavor, slightly milder than garam masala. It gives dishes not only an Asian character but also a beautiful golden color.
Usage: Mainly used in chicken dishes, which acquire a vibrant red color thanks to the spice. It can also be added to sauces, dips, fish, and vegetables.
Country of origin: Blended in Poland.
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