Zoledziowka ECOBIO Coffee from Acorns and Herbs

The coffee made from acorns and herbs, produced by the Polish company Dary Natury, is an excellent alternative to traditional coffee. It has a strong, distinctive aroma and the color of classic coffee.

Acorns do not contain caffeine but are rich in various healthy substances. Coffee made from roasted and ground acorns strengthens the body, cleanses the blood, removes toxins, and boosts energy. With the addition of herbs, it gains even greater value.

• Enhances the function of the heart, stomach, spleen, and liver.
• Provides a feeling of satiety – supports weight loss.
• Prevents diabetes – reduces blood sugar levels.
• Increases energy levels.
• Improves digestion and supports regular bowel function.
• Rich source of antioxidants, including polyphenols and flavonoids.
• Supports bone health.
• Caffeine-free, gluten-free.

Composition and properties of acorns: Acorns are the fruits of oak trees and have been consumed by ancient peoples. They contain a variety of nutrients including B vitamins and minerals such as zinc, magnesium, and iron.

The fiber content may help reduce blood sugar spikes and suppress appetite, contributing to weight loss.

Nutritional values per 100 g:

• Energy value: 1544 kJ / 368 kcal
• Fat: 6.4 g
• Saturated: 1.1 g
• Carbohydrates: 60.8 g
• Sugars: 3.5 g
• Dietary fiber: 23.8 g
• Proteins: 4.9 g
• Salt: 0.0 g
• Iron: 4.2 mg
• Manganese: 2.9 mg
• Copper: 0.5 mg

Instructions for use: Add two heaped teaspoons of coffee to a cup of water and boil for 2-3 minutes. Let it stand for 5-10 minutes before pouring into a cup. You can add milk or cream if preferred.

Storage: Store in a dry place away from direct sunlight.

Shelf life and batch number: Indicated on the packaging.

Manufacturer: DARY NATURY, Poland