The bakery emulsion is an alternative to extracts, alcohol-free and water-based. The flavor is microencapsulated in natural stabilizers and suspended in water, maintaining stability even at high temperatures.

• Water-based bakery emulsion
• Alcohol-free
• Packaged in a recyclable BPA-free PET plastic bottle
• 1 teaspoon baking extract = 1 teaspoon emulsion
• Ingredients: Water, propylene glycol, xanthan gum, natural and artificial flavoring, preservative: E202. May contain traces of: peanuts, soy, and milk.
• Kosher certified